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Räucherwiki - Pökeln, Räuchern, Wursten

@raeucherwiki · DE · DE

Räucherwiki (@raeucherwiki), a German YouTube channel run by Danyel from Germany, teaches curing, sausage making and smoking of meat and fish. With about 22,200 subscribers and a median of 830 views per video, it posts around one upload a week. Sponsored integrations are estimated at $150 to $250 per video.

Why brands book Räucherwiki

Engaged German BBQ and curing audience for kitchen and smoker brands

  • About 22,200 subscribers with a median of 830 views per video, and a 90th-percentile video at 9,500 views
  • Long tutorials of 5 to 30 minutes suit explanatory product integrations with room for real use
  • Estimated $150 to $250 per sponsored video, about $0.18 to $0.30 CPM on the median
Best forsmoking and curing equipmentkitchen tools and knivesbutcher and sausage supplies
Watch forViews are low relative to subscribers, and recent uploads often draw under 300 views.

Brand fit report

Content

Topics, IAB taxonomy
Food & Drink80%
Hobbies & Interests20%
Formats
long-form tutorials, livestream recordings, product test videos
Tone
practical, detailed
Language
German
On camera
Yes, talking head
Production
Phone, natural light
Typical length
5 to 30 minutes for tutorials, with some livestream recordings running several hours

Audience

Commercial intent25/100
Comments asking for links, prices or where to buy
Sentiment75/100
Positive share of 50 comments
Engagement1.1%
Likes and comments per view on recent videos
Audience asks abouthow to cure and smoke meat at homewhich smokers and sausage tools are worth buyinghow to scale recipes for large barbecues
Age
10%18-24
25%25-34
30%35-44
35%45+
Gender
25%women
75%men
Countries
🇩🇪 Germany85%
🇦🇹 Austria8%
🇨🇭 Switzerland7%
LanguagesGerman 100%

Commercial

0%of the last 50 videos were sponsored
None seenno sponsored videos in the last 50
Brands seen
None yet
Categories promoted
smokers and smoking equipment
Affiliate links
No

No sponsorship disclosures found in the last 50 videos. The channel links to its own smoker shop on raeucherwiki.de, which is the creator's own product rather than a brand sponsor.

Suitability GARM Brand Safety Floor + Suitability

Profanitylow
Adultlow
Drugslow
Violencemedium
Politicslow

Family friendly
Videos show butchering, meat processing and a knife sharpening session; the video 'Wurstbrät ins Gesicht: Experiment gescheitert' is a slapstick mishap rather than harmful content.

We classify content, never people. No age, gender, ethnicity, religion or political views are inferred about the creator. Audience figures are estimates unless marked verified. Creators can correct anything on their profile.

Platforms

PlatformFollowersMedian viewsUploads, 90d
YouTube22k83019

Benchmark score: 28 / 100

Public rule, same for everyone. How it works.

Engagement Median views relative to followers5 / 50
Activity Uploads in the last 90 days19 / 30
Reach Followers on the main platform4 / 20

Recent videos

Last three uploads, latest 4 days ago.

Wenn Du Wurst, Schinken und Speck selber machen möchtest, bist Du hier richtig. Hier geht es in erster Linie ums Pökeln, Wursten und Räuchern von Fleisch und Fisch. Dabei arbeite ich nicht einfach nur Rezepte ab, sondern liefere wichtige Informationen zu den einzelnen Arbeitsschritten mit. Es geht also viel mehr darum, die Hintergründe zu verstehen, um dieses Wissen auf andere Rezepte und Herstellungsweisen anwenden zu können. Alle Inhalte des Kanals inkl. Rezepte sowie meinen Räucherofen-Shop findest Du auf der Räucherwiki-Webseite unter https://www.raeucherwiki.de Danyel eine e-Mail schrei
Räucherwiki - Pökeln, Räuchern, Wursten's own profile description on YouTube

Are you Räucherwiki - Pökeln, Räuchern, Wursten? Claim or remove this profile.

About Räucherwiki - Pökeln, Räuchern, Wursten

Räucherwiki is a German YouTube channel run by Danyel, covering curing, sausage making, smoking meat and fish, and large barbecue preparation. The channel posts long tutorials explaining the reasons behind each step, along with livestreamed barbecue prep, roughly one upload a week. Viewers are mainly hobby cooks and home butchers, based in Germany, Austria and Switzerland. These are estimates based on the channel's content and German-speaking audience.

The channel also links to the creator's own smoker shop on the Räucherwiki website. Per the creator's website, the project is a handbook for smoking, curing and sausage making. The median video earns about 830 views. Sponsored integrations are estimated at $150 to $250 per video, which works out to about $0.18 to $0.30 CPM, below the $10 to $30 CPM typical for paid ads.

This channel suits kitchen, smoker and butcher-supply brands that want a patient, technical German audience.

Written from Räucherwiki - Pökeln, Räuchern, Wursten's public YouTube profile, platform data and web mentions. Numbers updated 2026-10-19. Räucherwiki - Pökeln, Räuchern, Wursten can edit or remove this page at any time.

Questions about Räucherwiki

How much does Räucherwiki charge for a sponsored video?

Based on the median of about 830 views and the standard long-form rate, Räucherwiki's sponsored integration is estimated at $150 to $250 per video. Actual pricing depends on the scope of the integration and should be confirmed directly with the creator.

What does Räucherwiki post about on YouTube?

Räucherwiki posts German-language tutorials on curing meat, making sausages, smoking fish and meat, and preparing large barbecues. Videos explain the reasoning behind each step, and the channel also includes livestream recordings and product tests.

How do I contact Räucherwiki for a brand deal?

Contact details for Räucherwiki unlock on Starbooked for $0.80. Boosted creators can be booked directly through Starbooked.